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MONOFOLLRAIL
USE
The Monofollrail is a hand-guided, rail-mounted, pneumatic fulling mechanism designed to perform fulling on several aligned tanks. It is ideal for serving several in-line fermenters.
FEATURES
- Manual Fulling on Rail: Equipped with a manual guide system on a monorail that allows fulling to be performed on several aligned tanks.
- Self-Cleaning Conical Foot: Equipped with a truncated cone-shaped fulling foot with rounded edges, which guarantees soft, tear-free fulling.
- Long-stroke pneumatic piston: Allows fulling to be performed at any point on the surface of the grape marc cap, gently immersing it under the must.
- Adaptability: Can be used on open, closed, conical, rectangular, high and low fermenters.
- Ease of Installation: The sliding beam can be fixed to the ceiling or roof, without the need to reinforce existing structures.
- Manual or Mechanical Adjustment: The up and down movement can be adjusted manually or mechanically via PLC, with free or motorised sliding carriage
BENEFITS
- Operational Efficiency: Facilitates even and gentle fulling of the marc, improving the efficiency of the fermentation process.
- Product Quality: Ensures soft fulling that preserves the integrity of the marc, improving wine quality.
- Flexibility: Suitable for different types of tanks, offering a versatile solution for wineries.
- Safety and Reliability: Built with robust materials and advanced safety systems to ensure safe operations.
The Monofollrail is ideal for wineries that need an efficient and safe system for manual fulling on several lined-up tanks. Its ability to operate on various types of fermenters and its ease of installation make it an indispensable tool for improving the quality and efficiency of the winemaking process.
Disponibilidad:
Solo bajo pedido
- procesando
top-cellar-monofollrail