OVALTANK

USE 

Tank for the bâtonnage with the natural recirculation of the noble lees in the wine. Its oval shape favors the natural recirculation of the yeasts under / over during the maturation phase of the wines. 

FEATURES 

To perform the bâtonnage in a totally natural and continuous way and the fermentation of the musts at a controlled temperature.

Request information about this product

Stay in touch with us to receive updates on our products.